Our Menu

A popular savory pastry, crispy, flaky, and filled with spiced potatoes, and peas. Served with chutneys. (Vegan)

Florets of cauliflower mixed with rice flour batter in mild spices. (Vegan and Gluten Free)

Mixed grated vegetables mixed with gram flour batter in mild spices and deep fried. (Vegan and Gluten Free)

Pieces of white chicken mixed with gram flour batter and deep fried. (Gluten Free)

Pieces of Indian cheese (PANEER), mixed with spicy batter of gram flour and deep fried. (Gluten Free)

Shrimp coated in chickpea flour batter and deep-fried.

Fish coated in chickpea flour batter and deep-fried.

Freshly cut fries, topped with pick of your choice of curry sauce, or Tikka Masala sauce.

Chicken dipped in house-made rice batter mixed with wonderful blend of spices and deep fried.

Florets of cauliflower dipped in house-made rice batter mixed with wonderful blend of spices and deep fried. (Gluten Free)

Indian bread leavened white flour bread baked in Tandoor (Clay Oven).

Indian white flour bread baked with minced garlic.

Bread stuffed with grated cheese, and mild spices.

Whole wheat vegan bread cooked fresh in Tandoor (Clay Oven). Topped with minced garlic.

Whole wheat vegan bread cooked fresh in Tandoor (Clay Oven).

Vegan bread stuffed with onions, and mild spices.

Layered vegan bread with lightly oiled, and fresh baked in Tandoor (Clay Oven).

Freshly made Lentil Soup cooked with mild Spices. (Vegan and Gluten Free)

Fresh and hearty tomato soup made with mild spices. (Gluten Free)

Chicken marinated with herbs and spices.

Chicken marinated with herbs and spices.

Boneless chicken breast pieces, marinated in ginger, garlic, and cream cheese paste.

Pieces of Indian cheese cubes marinated in yogurt, cream cheese, and mixed with mild spices and placed on skewers then cooked in Tandoor.

Marinated in cream cheese with ginger, garlic, and yogurt base sauce. Mixed with salt, cumin, turmeric, cinnamon, and paprika.

Lamb marinated in ginger and garlic paste mixed with yogurt and Indian spices. Put on skewers and cooked in Tandoor (clay oven).

Shrimp mixed with yogurt base ginger and garlic marinated with blend of spices and cooked in Tandoor.

Yellow (Toor) Lentils cooked in Indian spices with ginger, garlic, tomatoes, and onion base. (Gluten Free, Vegan)

Black lentils cooked in Indian spices with onion, ginger tomatoes, and with cream sauce. Ask to be made Vegan if preferred. (Gluten Free)

Tender boneless pieces of chicken marinated and broiled. Cooked in tomato cream sauce with nuts and raisins.

Boneless chicken cooked in enticing coconut and cream base sauce, with mild Indian spices.

Boneless pieces of chicken cooked in tomato, garlic, and ginger, and curry sauce with mild spices.

Boneless pieces of chicken with green peppers, tomatoes, onions with mild spices.

Boneless marinated pieces of chicken cooked in our delicious special spinach sauce with spices.

Boneless chicken cooked in tomato, garlic, and ginger with curry sauce and mild spices, mango pulp.

Tender Lamb marinated and broiled, cooked in tomato, and creamy butter sauce with Indian spices, nuts, and raisins.

Coconut cream base with mild Indian spices.

Lamb cooked in tomato, garlic, and ginger, with curry sauce and mild spices.

Lamb with green peppers, tomatoes, onion, and mild spices.

A fiery intensely flavorful Indian curry sauce with the balance of robust chili and cooked in with pieces of chicken and potatoes with a distinct sour tang.

A fiery intensely flavorful Indian curry sauce with the balance of robust chili and cooked in with pieces of Lamb and potatoes with a distinct sour tang.

Marinated chunks of chicken in yogurt and ginger, garlic paste and spices with tomato, paprika, and mixed with onions and spices.

Lamb cooked in tomato, garlic, and ginger with curry sauce and mild spices, mango pulp.

Shrimp cooked in tomato, onion, and garlic base curry sauce with mild Indian spices • Add veggies for +$3.00 | Add Salmon pieces for +$4.00

Shrimp cooked in coconut-based curry sauce with light cream and mild Indian spices.

Shrimp cooked in pureed spinach, Indian spices, herbs, and turmeric • Substitute or add Salmon for +$4.00

Saag (greens) spinach and mustard greens cooked with ginger, garlic, onions, and spices.

A variety of vegetables mixed with Paneer (Indian Cheese) and sautéed with onions, green peppers, and tomatoes in mild spices.

A variety of vegetables cooked in cream base coconut curry with mild spices (Gluten Free).

Indian cheese (Paneer) cubes cooked in ginger garlic base tomato sauce, mixed with light cream and butter with mild spices (Gluten Free).

Green Peas and cut pieces of paneer (Indian Cheese) cooked in tomato base creamy sauce with mild Indian spices.

Cut pieces of okra cooked with onions, tomatoes, bell peppers, tomato base, and mild Indian spices (Gluten Free).

Chickpeas cooked with onion base tomato sauce, mixed with mild Indian spices.

Chickpeas cooked with Indian spices and pureed spinach and herbs.

Fresh whole eggplant roasted in Tandoor oven, peeled and pureed with fresh onions, tomato, ginger, garlic, and Indian spices.

Cut pieces of cauliflower and potatoes sautéed with fresh tomatoes, ginger, garlic, and mixed with fresh coriander and spices.

A variety of vegetables cooked in tomato, ginger, and garlic base tomato curry sauce. Mixed with Indian spice.

A variety of vegetables cooked in tomato, ginger, and garlic base tomato curry sauce. Mixed with Indian spice, mango pulp to make it vegetable mango curry sauce.

Pieces of cheese (Paneer) cubes cooked in Indian basmati rice. Cooked with fresh seasoning of Indian spices, cashews, and raisins. Served with Raita (Yogurt Sauce) (Gluten Free).

A vegetarian treat. Basmati rice cooked with fresh seasonal vegetables, raisins, and cashews (Vegan and Gluten Free).

Boneless pieces of chicken cooked with basmati Indian rice, garnished with cashews, raisins, herbs, and spices (Gluten Free) • Add Lamb +$4.00

Lamb cooked with basmati Indian rice, garnished with cashews, raisins, herbs, and spices (Gluten Free).

Basmati rice cooked with fresh peas and carrots with turmeric and herbs.

Indian basmati rice cooked with lightly Indian spices and saffron • Add Vegetables +$2.50

Traditional Indian basmati rice cooked with cumin seeds.

Fresh yogurt mixed with grated carrots, cucumbers, and mixed with cumin seeds and spices.

Roasted chips made with lentils and mildly spiced.

Sweet mango chutney made with sweet mangoes and very mild spices.

Hot and spicy mix of pickles in mustard oil.

An Indian dessert prepared with paneer and dry rich milk sauce. Served cold with pistachio nuts.

A North Indian treat. Deep-fried milk dough balls. Served hot or cold in sweet syrup and rose water.